We make really good pizza, from simply good ingredients, sourced from good foodie types, for people who like good food. We’re on a mission to slow fast food down, change its unhealthy image and give the lunchtime sandwich and the disappointing Friday take-away a run for its money.
Hand crafted, stone baked, saltwater dough pizza using fresh Italian ingredients (it’s delivered daily), cooked to demand and in tune with the seasons.
Dough is a small shop (two now – Rose Street and South Clerk Street) with big aspirations and we want everyone to experience our stone baked pizza delights. If you can’t visit in person, you can call, email or order online and follow us on Facebook, Instagram or Twitter.
WE’re for you
Robin and his team are a friendly bunch, committed to serving the local community with wholesome and hearty pizza and goodies. Born to please, we can’t wait to hear from you, be it an order or a suggestion. So, give us a try, go on.
Help us invest in good products and suppliers. Delivery systems take a big slice of our pizza out of every order so phone, order here or drop by so we can keep our standards high and our prices good value.